Revealed: The Shocking Truth About Diabetes!

Here's important news for anyone with diabetes. A remarkable E-Book is now available that reveals scientifically proven principles that can help trigger your body to produce more insulin naturally, reversing diabetes symptoms without the need for medication.

Diabetes is a condition in which sugar is not properly absorbed by the body. Globally the incidence of diabetes is expected to exceed 250 million people by 2025 – resulting in 35 million heart attacks, 13 million strokes, 6 million episodes of renal failure, 8 million instances of blindness or eye surgery, 2 million amputations and 62 million deaths – that is a measure of the scale of the problem. While diabetes belongs at the top of the healthcare agenda, it has yet to be given that position.

According to the American Diabetes Association, there are 21 million diabetics in America; with another 54 million people having pre-diabetes (placing them at high risk for developing Type II diabetes). This equates to 75 million Americans having diabetes, or being at high risk.

With attention focused on blood sugar and insulin levels, however, the underlying cause of all the devastation has been overlooked. According to health advocate and best-selling author Matt Traverso, many doctors are failing to treat the real underlying cause of diabetes. Instead, they are treating the symptoms with chemicals and pharmaceutical medications that often leave the sufferers with side effects and a long term dependency on these drugs.

What some doctors may be failing to understand is that diabetes is not a disease, it is an outward reaction coming directly from the pancreas that results in the body no longer being able to produce normal amounts of insulin due to the pancreas being run down.

Matt Traverso's E-Book states, if the damage that is being done to the pancreas can be turned around, the organ will be given the chance to heal itself and then, gradually, it is possible for those who are dependent on insulin shots to be able to stop them all together. This means diabetes sufferers may no longer have to be dependant on the drugs and medications that are usually taken to treat the condition.

Top scientists such as Dr Robert O. Young, Dr Gabriel Cousens, Dr Fuhrman and many others (whose groundbreaking research forms the basis of this E-book) state that “diabetes is completely reversible”. This information sheds new light on how diabetes sufferers get the condition and how they can turn their illness around for good. The new finding on diabetes is being called "The Diabetes-Reversing Breakthrough" all through the western world. I would like to extend the opportunity to anyone who either suffers from type 1 or type 2 diabetes, or is at high risk of getting the disease, to learn more about “The Diabetes-Reversing Breakthrough!”

So if you want to find out more about this, then just visit this link now:

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The Kind Diet: What the Experts Say

There is no question about the healthfulness of a vegetarian lifestyle.
An American Dietetic Association position paper says that a vegan or vegetarian diet, if properly planned, can be safe. It notes that a meat-free meal plan may lower rates of obesity, type 2 diabetes, heart disease, and some cancers. Studies show that vegetarians not only eat less saturated fat and cholesterol but also get more of certain nutrients, such as potassium, magnesium, vitamin C, and fiber.
"The power of plant foods is amazing, and food really can be your medicine," says Kate Geagan, RD, author of Go Green, Get Lean.  "Vegans tend to live longer, have lower cholesterol, blood pressure and weigh less than meat eaters.
"If we could encourage Americans to cut back on animal products, we can improve their diets by reducing the amount of artery-clogging saturated fat that comes from high-fat meats and cheeses -- and also reduce our carbon footprint."
Indeed, a study in the May 2009 American Journal of Clinical Nutrition found that a non-vegetarian diet required 2.9 times more water, 2.5 times more primary energy, 13 times more fertilizer and 1.4 times more pesticides than a vegetarian diet.
Geagan says you can lose weight and eat healthier following The Kind Diet, but the other benefits ascribed to it, such as clearer skin, are anecdotal.
"At the end of the day, a vegan diet is a super-healthy, lower-fat and -calorie diet with some nutrient limitations that can be corrected as long as you are aware of getting enough calcium, vitamins D and B12."  (She suggests taking a daily multivitamin for nutritional insurance.)
One thing Geagan would have liked to see added to the book: A nutrient analysis of each recipe. She says that readers might be more encouraged to try new foods by seeing how high in protein and fiber - and low in fat, sodium and calories -- they can be.